Kai DH2503 KAI Spoon, Chef's Specialty, Little Spoon, Made in Japan

A masterpiece of cook. ] A spoon that can be used for a wide range of occasions, from serving to serving at a dinner table. Compact size perfect for small pans and pans. The short handle is easy to hold and convenient to store. This product is produced by Keiko Iwazaki by controlled nutritionists and culinary researchers. (Koshiko Iwazaki) Managed Dietitist Cooking Researcher From nutritionally based healthy food to easy home cooking, we have developed recipe for company and consulting food makers based on a variety of recipes. In addition, we have written a number of popular cookbooks with a variety of popular themes, such as diet books for the idea of eating and dieting, as well as the steamed culinary series.

• A masterpiece for a cook.
• spoon can be used for a wide range of purposes from serving to serving at a dinner table.
• Compact size perfect for small pans and pans.
• Easy to hold short handle for convenient storage.
• Produced by Keiko Iwazaki by a controlled nutritionist and culinary research. Keiko Iwazaki Control Dietitist Cooking Researcher. From nutritionally based healthy food to easy home cooking, we have developed recipe for company and consulting food makers based on a variety of recipes. In addition, many popular themes such as diet books for dieting and dieting, as well as steamed dishes series. Size: Approx. 8.3 inches (21 cm), 3.1 inches (8 cm), 1.2 inches (3 cm). Weight: 0.2 lbs (0.094 kg).